to Pr. Gregory and Jamie Truwe and to Larry and Wanda Laxson for hosting us during our stay in San Antonio. We asked the Laxsons - natives both of San Antonio - for their recommendation of the best authentic Mexican food in the area. They sent us to the Picante Grill. We ate there on Thursday evening and it was truly wonderful! We had Rajas Poblanas for an appetizer. Bekah tried a duck dish; Cindi a goat dish; and I feasted on Chile en Nogada. We finished up for dessert with Xango. The old bod did not appreciate the carb overload, but we figured: how often do we get to San Aton? Now we're doing low-carb penance (aka induction!).
11 July 2009
Huge Thanks
to Pr. Gregory and Jamie Truwe and to Larry and Wanda Laxson for hosting us during our stay in San Antonio. We asked the Laxsons - natives both of San Antonio - for their recommendation of the best authentic Mexican food in the area. They sent us to the Picante Grill. We ate there on Thursday evening and it was truly wonderful! We had Rajas Poblanas for an appetizer. Bekah tried a duck dish; Cindi a goat dish; and I feasted on Chile en Nogada. We finished up for dessert with Xango. The old bod did not appreciate the carb overload, but we figured: how often do we get to San Aton? Now we're doing low-carb penance (aka induction!).
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1 comment:
It was a pleasure to finally meet you and Cindi and Bekah. I guess you were able to keep your eyes open throughout the trip home!
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